Milky White Powder Glycerol Monostearate Emulsifier And Stabilizer For Jams
Product Details:
Place of Origin: | CHINA |
Brand Name: | CARDLO |
Certification: | HALAL, ISO22000, Kosher |
Payment & Shipping Terms:
Minimum Order Quantity: | 1 Ton |
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Price: | USD1600--2000/ton FOB Port Guangzhou |
Packaging Details: | 5kg/bag or 20kg/carton or 25kg/drum. |
Delivery Time: | In 2 Weeks Upon Receiving L/C or Full Pre-Payment |
Payment Terms: | L/C, T/T |
Supply Ability: | 6,000 Tons Per Month |
Detail Information |
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Appearance: | Milky White Powder | Application: | Bakery Bread Emulsifier, Stabilizer, Improver |
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Packing: | 25kg/craft Bag | Shelf-life: | 24 Months |
Delivery: | In 2 Weeks Upon Received Full Pre-Payment | Sample: | Available Upon Request |
Highlight: | Milky White Powder Glycerol Monostearate,Glycerol Monostearate For Jams |
Product Description
Glycerol Monostearate Emulsifier And Stabilizer For Various Jams
Distilled Monoglyceride Added to Jams
Distilled monoglycerides are used as a high-quality food additive. It is obtained by reacting hydrogenated palm oil and glycerol, purified by a molecular distillation device, and used as an emulsifier in the food industry.
The properties are white waxy flakes or bead solids, insoluble in water, and can be dispersed by vigorous shaking and mixing with hot water. It is a water-in-oil emulsifier. Soluble in hot organic solvents ethanol, benzene, acetone, mineral oil, and fixed oil. The freezing point is not lower than 54℃.
It is used as an emulsifier and stablizer for Fruit or vegetable spreads, jams, jellies and marmalades.