• 99% PGE Natural Food Emulsifiers E475 For Ice Cream
99% PGE Natural Food Emulsifiers E475 For Ice Cream

99% PGE Natural Food Emulsifiers E475 For Ice Cream

Product Details:

Place of Origin: GUANGZHOU, CHINA
Brand Name: CARDLO

Payment & Shipping Terms:

Minimum Order Quantity: 1 TON
Packaging Details: 25 KG/ BAG
Delivery Time: 7-11 WORK DAYS
Payment Terms: L/C, T/T
Supply Ability: 1000 TON/ MONTH
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Detail Information

Type: Emulsifiers Shelf Life: 2 Years,24 Months
Appearance: White Powder Grade: Food Grade
Color: White Color,White Powder Or Granular
High Light:

Natural Food Emulsifiers E475

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99% PGE Natural Food Emulsifiers

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99% PGE e475 emulsifier

Product Description

Product Description

 

Polyglycerol Esters of Fatty Acids 99% PGE Food Emulsifier E475 Food Additive

 

Polyglycerol esters of fatty acids is called polyglyceryl ester, an emulsifier in which fatty acid is bound by esterification with polyglycerine, and generally it is dispersible in water and soluble in oil. Its hydrophilicity and lipophilicity greatly change with the degree of its polymerization and the kind of fatty acid. Its HLB ranges from 3 to 13.

Triglycerol monostearates has a variety of functions depending on these conditions, and is usable for various purposes. It is used in many types of food as an O/W and W/O emulsifier for milk products containing acid and salt and a modifier to control the crystallization of fats.

Polyglycerol Esters of Fatty Acids 99% PGE Natural Food Emulsifier E475 Food Additive For Ice Cream 0

Polyglycerol Esters of Fatty Acids 99% PGE Natural Food Emulsifier E475 Food Additive For Ice Cream 1

Polyglycerol Esters of Fatty Acids 99% PGE Natural Food Emulsifier E475 Food Additive For Ice Cream 2

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