• HALAL Food Additive Distilled Monoglyceride For Margarine
  • HALAL Food Additive Distilled Monoglyceride For Margarine
  • HALAL Food Additive Distilled Monoglyceride For Margarine
  • HALAL Food Additive Distilled Monoglyceride For Margarine
HALAL Food Additive Distilled Monoglyceride For Margarine

HALAL Food Additive Distilled Monoglyceride For Margarine

Product Details:

Place of Origin: CHINA
Brand Name: CARDLO
Certification: HALAL, ISO22000, Kosher

Payment & Shipping Terms:

Minimum Order Quantity: 1 Ton
Price: USD1600--2000/ton FOB Port Guangzhou
Packaging Details: 25kg/bag, Kraft bag with PE inner bag,
Delivery Time: In 2 Weeks Upon Receiving L/C or Full Pre-Payment
Payment Terms: L/C, T/T
Supply Ability: 6,000 Tons Per Month
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Detail Information

Appearance: Milky White Powder Application: Bakery Bread Emulsifier, Stabilizer, Improver
Packing: 25kg/craft Bag Shelf-life: 24 Months
Delivery: In 2 Weeks Upon Received Full Pre-Payment Sample: Available Upon Request
High Light:

HALAL Food Additive

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Food Additive Distilled Monoglyceride

Product Description

            HALAL Food Additive Distilled Monoglyceride For Margarine

 

Kosher Certificated Food Additive 

       Distilled Monoglyceride E471

 

 Which spread is better for my heart — butter or margarine?

 

 

Margarine often tops butter when it comes to heart health.

 

 

Margarine is a blend of oils that are mostly unsaturated fat. Butter is made from cream or milk. The type of fat found in animal products, such as cream, is mostly saturated fat.

 

 

Replacing saturated fat with unsaturated fat may lower the risk of cardiovascular disease. Fat in plant oils lowers total cholesterol and low-density lipoprotein cholesterol, or "bad" cholesterol, when it takes the place of saturated fat. The finding is very strong for oils made mostly of polyunsaturated fats, such as soybean oil, when they replace saturated fat.

 
 

But some margarines are better than others.

 

 

Depending on the oils and the recipe, margarines have different amounts of saturated fat, salt and vitamins. The more solid the margarine, the more saturated fat it has. Stick margarines often have more saturated fat than tub margarines. So skip the stick and choose soft or liquid margarine instead.

 

 

Look for a spread that has the least amount of saturated fat. The best choice is to find one with less than 10% of the daily value for saturated fat. You can find this on the nutrition facts label. You also can check labels to see which spread has the least amount of salt.

 

 

Limit the amount of margarine you use to limit the calories.

 

HALAL Food Additive Distilled Monoglyceride For Margarine 0

 

 

Guangzhou Cardlo Biochemical Technological Co., Ltd. has been established by Hong Kong Cardlo Group in 2005, which has been a leading manufacturer for food additives in China. Cardlo has specialized in Distilled Glycerin Monostearate and kept endeavoring to do it better and better. The production capability of Cardlo has reached 30,000 Metric tons yearly now.
 
HALAL Food Additive Distilled Monoglyceride For Margarine 1
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Cardlo has been a well-known brand and a certificated enterprise with FDA, HALAL, ISO22000, Kosher and so on. All the products of Cardlo are comply with the GB15612-1995 national standard.
 
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