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E471 Food Emulsifier Distilled Glycerol Monostearate Halal Certificate GMS DMG 95%
Product Details:
| Place of Origin: | China |
| Brand Name: | CARDLO |
| Certification: | HALAL, ISO, SGS, FDA |
| Model Number: | GMS99 |
Payment & Shipping Terms:
| Minimum Order Quantity: | 1 MT |
|---|---|
| Price: | Negotiate |
| Packaging Details: | 25 KG/BAG |
| Delivery Time: | 7-10 business days |
| Payment Terms: | L/C, T/T |
| Supply Ability: | 3000MT per month |
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Detail Information |
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| Type: | Emulsifiers | Cas No.: | 31566-31-1,123-94-4 |
|---|---|---|---|
| Other Names: | Glycerol Monostearate GMS | Shelf Life: | 24 Months |
| Appearance: | White Powder | Grade: | Food Grade |
| Usage: | Emulsifier | Application: | Food,pharmaceutical,Cakes,oil Chemical Products/food&daily Chemical Industry |
| Sample: | Availiable | Purity: | 95% Min |
| Origin: | China | Packing: | 25 KG/BAGS |
Product Description
E471 Food Emulsifier Distilled Glycerol Monostearate Halal Certificate GMS DMG For Cake
Distilled Glycerin Monostearate (GMS) is made with natural vegetable oil and fat, which is the most widely applied food emulsifier. Cardlo’s DM-99 GMS is produced by Germany six-stage distillation equipment. It has higher monostearate content (> 99%), lower impurity content, long-term stable physical-chemical indexes and higher emulsifying properties.
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Application
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Benefit
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Aerated confectionery
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Improved aeration and stability
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Bread
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Crumb softness and shelf life extension
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Cakes
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Improves cake batter performance, crumb structure and cake volume
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Caramel
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Reduced stickiness and homogenous fat distribution
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Cheese
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Controlled melting properties and improved texture control
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Chewing gum
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Improved softness of the gum base
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Coffee whitener
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Improved whiteness
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Cream
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Improved air incorporation, foam, freeze and thaw stability
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Desserts
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Improved aeration and foam stability
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Flat bread, potato flakes, cereal products
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Easier processing and improved product quality
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Halawa
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No fat separation
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Ice cream
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Stable structure
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Margarines, fillings and spreads
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Stable emulsions |
