• Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99
  • Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99
  • Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99
  • Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99
Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99

Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99

Product Details:

Place of Origin: Guangzhou
Brand Name: CARDLO
Certification: ISO,HALAL,KOSHER
Model Number: GMS99

Payment & Shipping Terms:

Minimum Order Quantity: 1MT
Price: USD1000-1200/MT
Packaging Details: 25kg/Bag
Delivery Time: 5-8 work days
Supply Ability: 3000 MT per month
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Detail Information

Monoglyceride Content: 99% Properties: Emulsification,Dispersion, Stability, Defoaming And Starch Anti-aging Properties
Application: Ice Cream, Milk Powder, Bread Etc Color: Milky White Waxy Solid Powder
Pacakage: 25kg/Bag
Highlight:

Cake Gel Emulsfiers GMS99

,

Distilled Glycerin Monostearate Cake Emulsfiers

Product Description

Cake Gel Emulsfiers : Glycerol Mono stearate & Distilled Monoglyceride GMS99

 

Description:

Distilled Glycerin Monostearate(DMG95), also called distilled Monoglycerides or Glycerin Monostearate GMS99, is made with natural vegetable oil and fat, which is the most widely applied for food emulsifier.

 

 

CAS No.:31566-31-1 MF:C21H42O4

EINECS No.: 204-664-4 Model Number: E471/Food Grade

 

Technical Specifications:

Main Item Standard (GB15612-1995) Test Result
Appearance (20℃) Milky white/Light yellow waxy solid Milky white waxy solid powder
Monoglyceride content(%) ≥90 99.2
Free Acid (%) ≤2.5 0.36
Free Glycerin(%) ≤2.5 0.31
Lodine Value(g/100g) ≤4.0 0.24
Freezing Point(℃) 60-70℃ 65.1
Heavy Metals(Pb/%) ≤0.0005 <0.0005
As(%) ≤0.0001 <0.0001

Package: 25kg/bag Shelf life: 24 months

Storage : Keep in a dry, clean and close place, and avoid excessive exposure to light, moisture and air.

 

Application:

Food Emulsifiers:With the properties of Emulsification, Dispersion, Stability, Defoaming and Starch Anti-aging properties

Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99 0   Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99 1      Cake Gel Emulsfiers Glycerol Mono Stearate & Distilled Monoglyceride GMS99 2

 

How can be used for making Cake Gel Emulsifiers?

Cake Gel Emulsifiers ingredients:

Sucrose Fatty Acid Ester

D-sorbitol liquid

Propylene Glycol Fatty Acid Ester

Glycerol monostearate GMS99

Sorbitan Monostearate SPAN60

 

 

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