• Kosher Certificated PGE Cake Emulsifier Powder
Kosher Certificated PGE Cake Emulsifier Powder

Kosher Certificated PGE Cake Emulsifier Powder

Product Details:

Place of Origin: GUANGZHOU, CHINA
Brand Name: CARDLO

Payment & Shipping Terms:

Minimum Order Quantity: 1 TON
Packaging Details: 25KG BAGS
Delivery Time: 7-11 DAYS
Payment Terms: L/C, T/T
Supply Ability: 1000 TON/ MONTH
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Detail Information
Condition: New Warranty: 1 Year,12 Month
Type: Emulsifiers
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PGE cake emulsifier powder

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Kosher certificated cake emulsifier powder

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PGE emulsifying powder

Product Description

 

Polyglycerol esters of fatty acids PGE

 

Polyglycerol esters of fatty acids is called polyglyceryl ester, an emulsifier in which fatty acid is bound by esterification with polyglycerine, and generally it is dispersible in water and soluble in oil. Its hydrophilicity and lipophilicity greatly change with the degree of its polymerization and the kind of fatty acid. Its HLB ranges from 3 to 13.

 

Triglycerol monostearates has a variety of functions depending on these conditions, and is usable for various purposes. It is used in many types of food as an O/W and W/O emulsifier for milk products containing acid and salt and a modifier to control the crystallization of fats.

Polyglycerol esters of fatty acids PGE

Minimum Order Quantity : 1 Ton Price : USD 1000~1200 Per Ton
Packaging Details : 25kg bags Delivery Time : 15 days
Payment Terms : L/C, T/T Supply Ability : 2000 Tons Per Month
Place of Origin: Huangpu, Guangzhou Brand Name: CARDLO
Certification: ISO9001 / Kosher / Halal / GMP
Detail Information
Color: White Shelf Life: 2 Years,24 Months
Application: Food,household Chemicals

Product Description

 

Polyglycerol esters of fatty acids PGE

 

Polyglycerol esters of fatty acids is called polyglyceryl ester, an emulsifier in which fatty acid is bound by esterification with polyglycerine, and generally it is dispersible in water and soluble in oil. Its hydrophilicity and lipophilicity greatly change with the degree of its polymerization and the kind of fatty acid. Its HLB ranges from 3 to 13.

 

Triglycerol monostearates has a variety of functions depending on these conditions, and is usable for various purposes. It is used in many types of food as an O/W and W/O emulsifier for milk products containing acid and salt and a modifier to control the crystallization of fats.

Kosher Certificated PGE Cake Emulsifier Powder 0

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sponge gel emulsifier

sponge cake emulsifier

cake gel emulsifier

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