GMS Emulsifier Stabilizer Distilled Monoglyceride Kosher / Halal / FSSC22000 Certification
Product Details:
Place of Origin: | CHINA |
Brand Name: | CARDLO |
Certification: | HALAL, ISO, SGS, FDA, Kosher, FSSC22000, RSPO, REACH |
Model Number: | GMS99, DMG95, GMS90 |
Payment & Shipping Terms:
Minimum Order Quantity: | 1*20'FT FCL |
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Price: | negotiate |
Packaging Details: | 25kgs per bag |
Delivery Time: | within 15 days |
Payment Terms: | L/C, T/T |
Supply Ability: | 4000 tons per month |
Detail Information |
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Pacakage: | 25kg/Bag | Melting Point: | 60-70°C |
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Port: | Guangzhou, Shenzhen | Certifications: | ISO9001 / Kosher / Halal / FSSC22000 |
Cas No: | 123-94-4, 31566-31-1 | Fema No: | DMG90 |
Product Type: | Emulsifier Stabilizer | Other Names: | GMS |
Highlight: | FSSC22000 Certification Distilled Monoglyceride,Halal Distilled Monoglyceride,Kosher Distilled Monoglyceride |
Product Description
GMS Emulsifier Stabilizer Distilled Monoglyceride Kosher/Halal/FSSC22000 Certification
Product Description:
Distilled Monoglyceride, also known by its chemical name Glyceryl Monostearate, is a high-purity compound that has a wide array of applications, particularly in the food industry where it is commonly used as a food emulsifier. With a purity level of 99%, this product ensures maximum efficacy and minimal impurities, making it a reliable choice for manufacturers who are committed to product quality.
The Distilled Monoglyceride offered comes in a refined powder form, which appears as a white or light yellow powder. This physical form allows for ease of handling and measurement when being used in various applications. Since the product is sold in a powder state, it can be easily integrated into production processes without the need for melting or extensive preparation.
One of the most critical attributes of this Distilled Monoglyceride is its solubility. It is insoluble in water, which is a significant factor to consider when incorporating it into various formulations. This property ensures that it can function efficiently in environments where water solubility may affect the stability or consistency of the final product. Its insolubility in water makes it an ideal emulsifying agent, as it can help blend oils and fats with water, creating a stable emulsion without dissolving.
The efficacy of Distilled Monoglyceride as a food emulsifier cannot be overstated. As an emulsifier, it helps to stabilize and maintain the mixture of ingredients that would otherwise separate, such as oil and water. This is particularly beneficial in products like ice cream, margarine, and various baked goods, where a uniform distribution of fats is crucial for texture and shelf life. It also improves the consistency and quality of these foods, contributing to a better mouthfeel and overall consumer satisfaction.
The CAS Number for the Distilled Monoglyceride is 123-94-4, with an alternative being 31566-31-1. These identifiers are essential for professionals who are involved in the procurement and usage of chemical substances, as they provide a unique means to reference and verify the product. These numbers ensure that the exact chemical compound is being utilized, avoiding any potential confusion with similar substances.
Regarding packaging, this Distilled Monoglyceride comes in 25kg bags, which are designed to ensure the product's integrity and longevity. These bags are convenient for transport and storage, while still being sizable enough to accommodate industrial-scale production needs. The packaging also helps in maintaining the product's purity and protecting it from contaminants that could compromise its quality during transit or storage.
Manufacturers looking to produce high-quality food products will find that the use of Distilled Monoglyceride can significantly enhance the texture, stability, and shelf life of their offerings. Its properties as a food emulsifier are particularly valuable in the production of creamy and homogenous food items, where consistency is key to consumer appeal.
In conclusion, the Distilled Monoglyceride, with its high purity, insolubility in water, and convenient powdered form, is a premium choice for any application requiring a reliable food emulsifier. Its ability to maintain the stability of food products and improve their textural qualities makes it an indispensable ingredient in the food industry. The product’s specific CAS Numbers ensure traceability and quality assurance, while the 25kg bag packaging provides practicality for manufacturers. This combination of attributes makes Distilled Monoglyceride a top-tier option for those who prioritize product quality and performance.
Features:
- Product Name: Distilled Monoglyceride
- Certifications: ISO9001 / Kosher / Halal / FSSC22000
- Solubility: Insoluble In Water
- CAS No: 123-94-4, 31566-31-1
- Port: Guangzhou, Shenzhen
- Package: 25kg/Bag
- Commonly known as Glyceryl Monostearate
- Used to improve shape retention and stability in food products
Technical Parameters:
Technical Parameter | Specification |
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Fema No | DMG90 |
Other Names | GMS (Glycerol Monostearate, Glyceryl Monosterate) |
Purity | 99% |
Package | 25kg/Bag |
Packing | 25kg/craft Bag |
Certifications | ISO9001 / Kosher / Halal / FSSC22000 |
Hlb Value | 3.6~4.0 |
Melting Point | 60-70°C |
Solubility | Insoluble In Water |
Cas No | 123-94-4, 31566-31-1 |
Applications:
The CARDLO Distilled Monoglyceride product, including its various models such as GMS99, DMG95, and GMS90, is renowned for its multifaceted applications, particularly as a stabilizer in protein beverages. Originating from CHINA and recognized under other names such as GMS, this product stands out due to its exceptionally high purity level of 99%. Featuring certifications such as ISO9001, Kosher, Halal, and FSSC22000, CARDLO's Distilled Monoglycerides guarantee compliance with rigorous quality and safety standards.
Encased in a practical 25kg/craft Bag and easily shippable from ports like Guangzhou and Shenzhen, CARDLO's Glycerol Monostearate (GMS) is a key ingredient in the food and beverage industry. Its unique properties make it an ideal emulsifier, providing a stable emulsion that is crucial in the production of protein-rich beverages. By preventing separation and enhancing texture, it ensures a consistent, enjoyable consumer experience.
In bakery applications, Glyceryl Monostearate is a vital component that improves dough quality and prolongs shelf life. It is used to create a fine and even crumb structure in bread and to prevent the staling of various baked goods. Its emulsifying properties are also beneficial in producing high-quality whipped toppings and icings, where it aids in air incorporation and stabilization for a light, fluffy texture.
Within the confectionery sector, CARDLO's Distilled Monoglyceride products serve as an excellent means to control sugar crystallization, thus ensuring a smooth, creamy texture in candies and chocolates. It also acts as an emulsifier in chewing gums, contributing to the consistent texture and prolonged chewiness that consumers enjoy.
Moreover, in frozen desserts such as ice cream and sorbet, CARDLO's GMS products are indispensable. They inhibit the formation of large ice crystals during freezing, leading to a creamier and more palatable end product. The stabilizing function of Glycerol Monostearate also extends the shelf life by reducing the risks of thawing and refreezing damages.
Not limited to food applications, CARDLO's Distilled Monoglycerides also find usage in cosmetic formulations, where they act as non-toxic emulsifiers and skin conditioners, contributing to the stability and texture of creams and lotions.
Moreover, in protein beverages, the stabilizing role of Glycerol Monostearate is paramount. It ensures the homogeneous distribution of proteins and other nutrients, preventing sedimentation, and maintaining the desired viscosity, which is essential for consumer satisfaction in the health and wellness market.
Overall, CARDLO’s Distilled Monoglyceride products present a versatile solution for numerous applications, offering both functional and sensory benefits across a wide range of industries.
Customization:
Brand Name: CARDLO
Model Number: GMS99, DMG95, GMS90
Place of Origin: CHINA
Packing: 25kg/craft Bag
Fema No: DMG90
Purity: 99%
Hlb Value: 3.6~4.0
Package: 25kg/Bag
The CARDLO distilled monoglyceride products, including models GMS99, DMG95, and GMS90, serve as an excellent Food emulsifier and stabilizer in protein beverages . Originating from CHINA and packed with precision, each craft bag contains 25kg of the highest purity mono and diglycerides, ensuring consistency and quality in your food applications. With a FEMA No of DMG90 and a Purity of 99%, alongside an HLB Value of 3.6~4.0, our products are the ideal choice for those in need of reliable food additives.
Packing and Shipping:
Product Name: Distilled Monoglyceride
Packaging:
- Material: High-density polyethylene (HDPE) bags or food-grade drums.
- Net Weight: 25 kg per bag/drum.
- Inner Packaging: Each bag/drum is lined with a food-grade polyethylene liner to ensure product purity and protection from moisture.
- Outer Packaging: Bags are packed in sturdy cardboard boxes or drums are sealed with tamper-evident seals for additional security.
- Labeling: Product name, net weight, batch number, production date, expiration date, and manufacturer's details are clearly printed on each package.
Shipping:
- Palletization: Products are securely placed on pallets and wrapped with stretch film to prevent movement and damage during transit.
- Container: Shipment in 20' or 40' containers, depending on order quantity and customer's request.
- Temperature Conditions: The product should be transported in a dry container at ambient temperature, away from direct sunlight and heat sources.
- Documentation: All necessary documentation for shipping and customs clearance will be provided, including Certificate of Analysis (COA), Safety Data Sheet (SDS), and any other required certificates.
- Compliance: All shipping and handling will comply with international regulations for the transportation of food additives.