• White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver
  • White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver
  • White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver
  • White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver
  • White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver
  • White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver
White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver

White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver

Product Details:

Place of Origin: CHINA
Brand Name: CARDLO
Certification: ISO

Payment & Shipping Terms:

Minimum Order Quantity: 1 Ton
Price: USD 4,500--5,000/Ton FOB Port Guangzhou, China
Packaging Details: 25 Kg/Carton; Palleted 13 Tons/20' FCL; (Un-)Palleted 26 Tons/40' FCL; Un-palleted 16 Tons/20' FCL
Delivery Time: Within 2 Weeks Upon Received L/C or Full Pre-Payment
Payment Terms: L/C, T/T
Supply Ability: 1,000 Tons Per Month
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Detail Information

Supplier: Manufacturer Appearance: White Powder
Application: Steamed Bun Emulsifier, Modifier, Improver CAS No.: 18200-72-1
EINECS No.: 242-090-6 Melocular Formula: C21H41O3Na
Heavy Metal (As Pb, W/%): 0.0005 Max. Packing: 25 Kg/Carton; Palleted 13 Tons/20' FCL; (Un-)Palleted 26 Tons/40' FCL; Un-palleted 16 Tons/20' FCL
Shelf Life: 12 Months MOQ: 1 Ton
Lead Time: Within 2 Weeks Upon Received L/C Or Full Pre-Payment Sample: Available Upon Request
High Light:

GB2760 Food Grade Emulsifier

,

Compound Steamed Bun Food Grade Emulsifier

Product Description

Food Grade Emulsifier - Compound Steamed Bun Improver/Emulsifier - White Powder - GB2760

Compound Steamed Bun Improver

- Food Grade Steamed Bun Emulsifier/Modifier

- White Powder - 25 kg/carton

 

 

 

Compound Steamed Bun Improver

 

"Cardlo” Steamed Bun Improver (Steamed Bun Emulsifier/Modifier) is researched and developed by Cardlo. It is refined from food grade raw materials that meets the national standard GB2760 for safe use. It has a significant effect on increasing steamed bun quality, improving inner structure, and extending the shelf-life, preventing the steamed bun from becoming too hard/soft in low temperature environment, and maintaining smooth paste and nice taste.

 

 

Ingredients:

Starch, Distilled Monoglyceride(DMG), Sodium Stearoyl Lactylate(SSL), Vitamin C, Amylase, Tricalcium phosphate(TCP), Xylanase, Lipase.

 

 

Appearance:

Fine white powder, with good fluency.

 

 

Application:

  1. To obviously enlarge the volume of steamed bun;
  2. To effectively improve inner construction;
  3. To enhance the whiteness and brightness of steamed bun;
  4. To better the gluten and taste of steamed bun.

 

Recommended Dosage:

(100--200)g/100kg flour, for steamed bun shops and food factories.

 

 

Instructions:

Mix directly and evenly with flour in proportion.

 

 

Storage and Transportation:

Sealed and stored in a cool, dry, light-proof and ventilated place, and it is strictly forbidden to mix with flammable, explosive, toxic and harmful substances.

 

 

Shelf Life:

12 Months.

 

 

Packaging:

25kg/carton;

Palleted 13 Tons/20' FCL;

(Un-)Palleted 26 Tons/40' FCL;

Un-palleted 16 Tons/20' FCL.

 

 

 

Steamed Buns

White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver 0

White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver 1

White Powder GB2760 Food Grade Emulsifier Compound Steamed Bun Improver 2

 

 

 

Lab Tests

Natural Food Emulsifiers - Compound Bread Improver - White Powder - GB2760 3

 

Compound Bread Improver/Emulsifier/Modifier - White Powder

 

Natural Food Emulsifiers - Compound Bread Improver - White Powder - GB2760 5

 

 

 

Certificates

 

Natural Food Emulsifiers - Compound Bread Improver - White Powder - GB2760 6

 

 

 

Product Packaging

 

Natural Food Emulsifiers - Compound Bread Improver - White Powder - GB2760 7

 

Natural Food Emulsifiers - Compound Bread Improver - White Powder - GB2760 8

 

 

 

Exhibitions

Natural Food Emulsifiers - Compound Bread Improver - White Powder - GB2760 9

 

 

 

Company Profile

 

Guangzhou Cardlo Biochemical Technological Co., Ltd. has been established by Hong Kong Cardlo Group in 2005, which has been a leading manufacturer for food additives in China. Cardlo has specialized in Distilled Glycerin Monostearate and kept endeavoring to do it better and better. The production capability of Cardlo has reached 30,000 Metric tons yearly now.

 

Natural Food Emulsifiers - Compound Bread Improver - White Powder - GB2760 10

Natural Food Emulsifiers - Compound Bread Improver - White Powder - GB2760 11

 

Cardlo adopted the molecular distilled technique from Germany, with this six-levels of distilled technique make Cardlo's GMS40 with concentration fo 40-60% Mono-Diglycerides. Also, Cardlo has been a well-known brand and an enterprise with HALAL, ISO22000, Kosher and REACH. And also the products of Cardlo are comply with the GB15612-1995 national standard.
 
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