• E475 Ice Cream Emulsifiers
E475 Ice Cream Emulsifiers

E475 Ice Cream Emulsifiers

Product Details:

Place of Origin: Guangzhou, China
Brand Name: Cardlo

Payment & Shipping Terms:

Minimum Order Quantity: 1 ton
Packaging Details: 25kg bags
Delivery Time: 7-11 work days
Payment Terms: L/C, T/T
Supply Ability: 1000ton/ month
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Detail Information

Warranty: 1 Year,12 Months Voltage: 110-480V
Condition: New
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E475 Ice Cream Emulsifiers


99% purity Ice Cream Emulsifiers


E475 ice cream additive

Product Description

Product Description


Polyglycerol Esters of Fatty Acids 99% PGE Food Emulsifier E475 Food Additive


Polyglycerol esters of fatty acids is called polyglyceryl ester, an emulsifier in which fatty acid is bound by esterification with polyglycerine, and generally it is dispersible in water and soluble in oil. Its hydrophilicity and lipophilicity greatly change with the degree of its polymerization and the kind of fatty acid. Its HLB ranges from 3 to 13.

Triglycerol monostearates has a variety of functions depending on these conditions, and is usable for various purposes. It is used in many types of food as an O/W and W/O emulsifier for milk products containing acid and salt and a modifier to control the crystallization of fats.

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